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Easter dinner is cooking
hopitus wrote:
Yes. I only like turkey the first day: can't stand leftovers, so why bother with it? In my kitchen now, Snaggler smells *pig meat* (ham) and he's all excited. Since it's cold here today ham aroma is wafting to every corner, as winter- proof windows remain *shut* tight. Snag will get his pig meat later. I also love lamb, unlike most of my relatives. Acquired taste, I think. I like lamb, as for your relatives I don't believe I've tasted any of them. ;-) -- Adrian |
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