If you are using OE (and HW: food!)

Highlight all the crap postings in one fell swoop and hit Shift+Delete.
Others should be able to explain the method for doing so with other commonly
used newsreaders like Agent, etc.

Meanwhile, Persia is blissfully unaware I will be either grilling or
pan-frying 2 tilapia fillets for dinner. She's been such a sweetie lately,
she's going to get a little tiny bit of it I like Zatarain's fish fry
coating. It's lightly spicy (but not overwhelmingly so) and the texture is
much more fine than a typical flour/cornmeal treatment. I've got 2 squashes
left, one big yellow crookneck, the other a zucchini. I've sliced them into
pretty thick rounds. If I grill, I'll brush them with a little olive oil
and simply season with salt & pepper and *maybe* a little dried dill weed.
If I do the pan-fry thing with the fish, I'll steam the squash, again with
just a little S&P and maybe the dill weed.

Jill
--
The person who rows the boat seldom has time to rock it

Keep feeding them!

"jmcquown" wrote in message
...
Highlight all the crap postings in one fell swoop and hit
Shift+Delete.
Others should be able to explain the method for doing so with other
commonly
used newsreaders like Agent, etc.

Meanwhile, Persia is blissfully unaware I will be either grilling or
pan-frying 2 tilapia fillets for dinner. She's been such a sweetie
lately,
she's going to get a little tiny bit of it I like Zatarain's fish
fry
coating. It's lightly spicy (but not overwhelmingly so) and the
texture is
much more fine than a typical flour/cornmeal treatment. I've got 2
squashes
left, one big yellow crookneck, the other a zucchini. I've sliced
them into
pretty thick rounds. If I grill, I'll brush them with a little olive
oil
and simply season with salt & pepper and *maybe* a little dried dill
weed.
If I do the pan-fry thing with the fish, I'll steam the squash, again
with
just a little S&P and maybe the dill weed.

Jill
--
The person who rows the boat seldom has time to rock it

jmcquown wrote:
Highlight all the crap postings in one fell swoop and hit Shift+Delete.
Others should be able to explain the method for doing so with other commonly
used newsreaders like Agent, etc.

This works in Thunderbird too!

Meanwhile, Persia is blissfully unaware I will be either grilling or
pan-frying 2 tilapia fillets for dinner. She's been such a sweetie lately,
she's going to get a little tiny bit of it I like Zatarain's fish fry
coating. It's lightly spicy (but not overwhelmingly so) and the texture is
much more fine than a typical flour/cornmeal treatment. I've got 2 squashes
left, one big yellow crookneck, the other a zucchini. I've sliced them into
pretty thick rounds. If I grill, I'll brush them with a little olive oil
and simply season with salt & pepper and *maybe* a little dried dill weed.
If I do the pan-fry thing with the fish, I'll steam the squash, again with
just a little S&P and maybe the dill weed.

Jill

We are grilling tonight too. Veal steaks, baked potato and salad. Yum.

--
Cheers
Cathy(xyz)

cathyxyz wrote:
jmcquown wrote:

Highlight all the crap postings in one fell swoop and hit Shift+Delete.
Others should be able to explain the method for doing so with other
commonly
used newsreaders like Agent, etc.

This works in Thunderbird too!


Another way to skip crap in T-bird is to read what you want to read,
then right-click on the name of the ng in the (at least for me) right
hand column of ng's and choose "mark newsgroup read".

--
Christine in Vantaa, Finland
christal63 (at) gmail (dot) com
photos: http://photos.yahoo.com/christal63
photos: http://community.webshots.com/user/chkr63

Christine K. wrote:



Another way to skip crap in T-bird is to read what you want to read,
then right-click on the name of the ng in the (at least for me) right
hand column of ng's and choose "mark newsgroup read".


Yes, it does. Do that regularly.
Cheers
Cathy(xyz)

On Sat, 10 Sep 2005 10:19:51 -0500, "jmcquown"
yodeled:

Highlight all the crap postings in one fell swoop and hit Shift+Delete.
Others should be able to explain the method for doing so with other commonly
used newsreaders like Agent, etc.

Meanwhile, Persia is blissfully unaware I will be either grilling or
pan-frying 2 tilapia fillets for dinner. She's been such a sweetie lately,
she's going to get a little tiny bit of it I like Zatarain's fish fry
coating. It's lightly spicy (but not overwhelmingly so) and the texture is
much more fine than a typical flour/cornmeal treatment. I've got 2 squashes
left, one big yellow crookneck, the other a zucchini. I've sliced them into
pretty thick rounds. If I grill, I'll brush them with a little olive oil
and simply season with salt & pepper and *maybe* a little dried dill weed.
If I do the pan-fry thing with the fish, I'll steam the squash, again with
just a little S&P and maybe the dill weed.

Jill


You can do the same with Agent. Not the cooking part, the mass-delete
part.


Theresa
Stinky Pictures: http://community.webshots.com/album/125591586JWEFwh
My Blog: http://www.humanitas.blogspot.com

On Sat, 10 Sep 2005 15:10:13 -0400, Kreisleriana wrote:

On Sat, 10 Sep 2005 10:19:51 -0500, "jmcquown"
yodeled:

Highlight all the crap postings in one fell swoop and hit Shift+Delete.
Others should be able to explain the method for doing so with other
commonly used newsreaders like Agent, etc.

Meanwhile, Persia is blissfully unaware I will be either grilling or
pan-frying 2 tilapia fillets for dinner. She's been such a sweetie
lately, she's going to get a little tiny bit of it I like Zatarain's
fish fry coating. It's lightly spicy (but not overwhelmingly so) and the
texture is much more fine than a typical flour/cornmeal treatment. I've
got 2 squashes left, one big yellow crookneck, the other a zucchini.
I've sliced them into pretty thick rounds. If I grill, I'll brush them
with a little olive oil and simply season with salt & pepper and *maybe*
a little dried dill weed. If I do the pan-fry thing with the fish, I'll
steam the squash, again with just a little S&P and maybe the dill weed.

Jill


You can do the same with Agent. Not the cooking part, the mass-delete
part.


Theresa
Stinky Pictures: http://community.webshots.com/album/125591586JWEFwh My
Blog: http://www.humanitas.blogspot.com


I use "Pam" (not for cooking)and I deleted about 7,000 troll messages.
I lost a lot I wanted to keep for a while so I could follow up on sick
kitties. Is there a way to get them back? MLB

mlbriggs wrote:

On Sat, 10 Sep 2005 15:10:13 -0400, Kreisleriana wrote:

On Sat, 10 Sep 2005 10:19:51 -0500, "jmcquown"
yodeled:

Highlight all the crap postings in one fell swoop and hit Shift+Delete.
Others should be able to explain the method for doing so with other
commonly used newsreaders like Agent, etc.

Meanwhile, Persia is blissfully unaware I will be either grilling or
pan-frying 2 tilapia fillets for dinner. She's been such a sweetie
lately, she's going to get a little tiny bit of it I like Zatarain's
fish fry coating. It's lightly spicy (but not overwhelmingly so) and the
texture is much more fine than a typical flour/cornmeal treatment. I've
got 2 squashes left, one big yellow crookneck, the other a zucchini.
I've sliced them into pretty thick rounds. If I grill, I'll brush them
with a little olive oil and simply season with salt & pepper and *maybe*
a little dried dill weed. If I do the pan-fry thing with the fish, I'll
steam the squash, again with just a little S&P and maybe the dill weed.

Jill


You can do the same with Agent. Not the cooking part, the mass-delete
part.


Theresa
Stinky Pictures: http://community.webshots.com/album/125591586JWEFwh My
Blog: http://www.humanitas.blogspot.com


I use "Pam" (not for cooking)and I deleted about 7,000 troll messages.
I lost a lot I wanted to keep for a while so I could follow up on sick
kitties. Is there a way to get them back? MLB

Yes...Tap the heels of your ruby slippers together 3 times and say:
**** me up the ass please sir!

ps. We'll be doing about 50k per day so keep your pam handy

mlbriggs wrote:
On Sat, 10 Sep 2005 15:10:13 -0400, Kreisleriana wrote:

On Sat, 10 Sep 2005 10:19:51 -0500, "jmcquown"
yodeled:

Highlight all the crap postings in one fell swoop and hit Shift+Delete.
Others should be able to explain the method for doing so with other
commonly used newsreaders like Agent, etc.

Meanwhile, Persia is blissfully unaware I will be either grilling or
pan-frying 2 tilapia fillets for dinner. She's been such a sweetie
lately, she's going to get a little tiny bit of it I like Zatarain's
fish fry coating. It's lightly spicy (but not overwhelmingly so) and the
texture is much more fine than a typical flour/cornmeal treatment. I've
got 2 squashes left, one big yellow crookneck, the other a zucchini.
I've sliced them into pretty thick rounds. If I grill, I'll brush them
with a little olive oil and simply season with salt & pepper and *maybe*
a little dried dill weed. If I do the pan-fry thing with the fish, I'll
steam the squash, again with just a little S&P and maybe the dill weed.

Jill

You can do the same with Agent. Not the cooking part, the mass-delete
part.


Theresa
Stinky Pictures: http://community.webshots.com/album/125591586JWEFwh My
Blog: http://www.humanitas.blogspot.com


I use "Pam" (not for cooking)and I deleted about 7,000 troll messages.
I lost a lot I wanted to keep for a while so I could follow up on sick
kitties. Is there a way to get them back? MLB

Only way I know of is to unsubscribe, subscribe again, and then delete
the troll messages again.

Rrb wrote:

mlbriggs wrote:
On Sat, 10 Sep 2005 15:10:13 -0400, Kreisleriana wrote:

On Sat, 10 Sep 2005 10:19:51 -0500, "jmcquown"
yodeled:

Highlight all the crap postings in one fell swoop and hit Shift+Delete.
Others should be able to explain the method for doing so with other
commonly used newsreaders like Agent, etc.

Meanwhile, Persia is blissfully unaware I will be either grilling or
pan-frying 2 tilapia fillets for dinner. She's been such a sweetie
lately, she's going to get a little tiny bit of it I like Zatarain's
fish fry coating. It's lightly spicy (but not overwhelmingly so) and the
texture is much more fine than a typical flour/cornmeal treatment. I've
got 2 squashes left, one big yellow crookneck, the other a zucchini.
I've sliced them into pretty thick rounds. If I grill, I'll brush them
with a little olive oil and simply season with salt & pepper and *maybe*
a little dried dill weed. If I do the pan-fry thing with the fish, I'll
steam the squash, again with just a little S&P and maybe the dill weed.

Jill

You can do the same with Agent. Not the cooking part, the mass-delete
part.


Theresa
Stinky Pictures: http://community.webshots.com/album/125591586JWEFwh My
Blog: http://www.humanitas.blogspot.com


I use "Pam" (not for cooking)and I deleted about 7,000 troll messages.
I lost a lot I wanted to keep for a while so I could follow up on sick
kitties. Is there a way to get them back? MLB

Only way I know of is to unsubscribe, subscribe again, and then delete
the troll messages again.

No, better yet give yourself a lobotomy.