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fondue dinner
We invited friends over for an oil fondue dinner. Such fun! They brought a spinach salad with strawberries, walnuts, and an herbed Greek cheese. To cook in the oil we had buffalo and beef cubes (from, as they call it around here, Whole Paycheck (Whole Foods), but man was it good), plus breaded mushrooms and cheeses (Edam and Haloumi). The dips were mango chutney, dijon mustard, sour cream + horseradish, cocktail sauce, and a thick teriyaki sauce with lots of ginger and garlic. To complete the travesty, we hit up Coldstone Creamery just as it was closing for some extra-fatty ice cream. Our friends have a massive collection of board games, so we played some of those until it got late enough that our brains couldn't interpret the instructions anymore (a lot of board games are in German, with hit or miss translations of the instructions). Fondue is such a great way to eat and hang out -- just the logistics of the skewers provide plenty of entertainment. It does get very easy to eat just as much food as is on the table, though. -- monique, who spoils Oscar unmercifully pictures: http://www.bounceswoosh.org/rpca |
#2
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fondue dinner
It sounds like a great evening!
Joy "Monique Y. Mudama" wrote in message ... We invited friends over for an oil fondue dinner. Such fun! They brought a spinach salad with strawberries, walnuts, and an herbed Greek cheese. To cook in the oil we had buffalo and beef cubes (from, as they call it around here, Whole Paycheck (Whole Foods), but man was it good), plus breaded mushrooms and cheeses (Edam and Haloumi). The dips were mango chutney, dijon mustard, sour cream + horseradish, cocktail sauce, and a thick teriyaki sauce with lots of ginger and garlic. To complete the travesty, we hit up Coldstone Creamery just as it was closing for some extra-fatty ice cream. Our friends have a massive collection of board games, so we played some of those until it got late enough that our brains couldn't interpret the instructions anymore (a lot of board games are in German, with hit or miss translations of the instructions). Fondue is such a great way to eat and hang out -- just the logistics of the skewers provide plenty of entertainment. It does get very easy to eat just as much food as is on the table, though. -- monique, who spoils Oscar unmercifully pictures: http://www.bounceswoosh.org/rpca |
#3
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fondue dinner
Monique Y. Mudama wrote:
We invited friends over for an oil fondue dinner. Such fun! They brought a spinach salad with strawberries, walnuts, and an herbed Greek cheese. Probably Feta Delicious! Makes a great addition to spinach quiche. To cook in the oil we had buffalo and beef cubes (from, as they call it around here, Whole Paycheck (Whole Foods), but man was it good), plus breaded mushrooms and cheeses (Edam and Haloumi). I've heard Whole Foods called that before. There are none around here. The dips were mango chutney, dijon mustard, sour cream + horseradish, cocktail sauce, and a thick teriyaki sauce with lots of ginger and garlic. Yum! and Yummer! Fondue is such a great way to eat and hang out -- just the logistics of the skewers provide plenty of entertainment. It does get very easy to eat just as much food as is on the table, though. I love a good fondue! I've never tried doing the meat in oil fondue but the traditional Swiss cheese fondue with veggies and bread cubes is just as much fun. Years ago (that is, before Y2K) I found a fondue pot on sale at Bed Bath & Beyond and my friend sent me to pick one up for her. We wound up doing fondue at the office but she did a chocolate fondue and brought in fresh strawberries, bananas and pineapple chunks to dunk in the chocolate. Oh mine isn't an electric fondue pot. Sterno is your friend Denatured alcohol burners can be dangerous. I can attest to this! Glad you had a great time! Jill |
#4
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fondue dinner
Monique Y. Mudama wrote:
Our friends have a massive collection of board games, so we played some of those until it got late enough that our brains couldn't interpret the instructions anymore (a lot of board games are in German, with hit or miss translations of the instructions). Oh, are these games similar to Settlers of Catan and that type? Your dinner sounded fabulous! Joyce |
#5
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fondue dinner
"Monique Y. Mudama" wrote in
: Fondue is such a great way to eat and hang out -- just the logistics of the skewers provide plenty of entertainment. It does get very easy to eat just as much food as is on the table, though. I once tried a fondue party but didn't take into account the logistics - I invited a dozen people. Think of a dozen people all trying to get at the pot, and you'll see the problem. :-( Chak -- In a rational society we would want our presidents to be teachers. In our actual society, we insist they be cheerleaders. --Steve Allen |
#6
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fondue dinner
On 2006-04-16, jmcquown penned:
Monique Y. Mudama wrote: They brought a spinach salad with strawberries, walnuts, and an herbed Greek cheese. Probably Feta Delicious! Makes a great addition to spinach quiche. It definitely wasn't feta. Some kind of goat cheese (maybe it wasn't Greek at all; are there non-Greek goat cheeses?). Herby, but not pungent in the same way as feta. I do love feta, though. I've heard Whole Foods called that before. There are none around here. The meat was very good, but I don't want to say what we paid for those two pounds. One of the topics of discussion was organic meat, as one friend's parents raise cattle. He said they don't qualify as organic because they use antibiotics on sick animals. They liken completely non-antibiotic meat to never going to the doctor, say there can be all sorts of worms and who knows what. I would imagine it's more likely that those cows aren't used for beef (which would explain a lot about the prices). I love a good fondue! I've never tried doing the meat in oil fondue but the traditional Swiss cheese fondue with veggies and bread cubes is just as much fun. Years ago (that is, before Y2K) I found a fondue pot on sale at Bed Bath & Beyond and my friend sent me to pick one up for her. We wound up doing fondue at the office but she did a chocolate fondue and brought in fresh strawberries, bananas and pineapple chunks to dunk in the chocolate. I worry about burning the chocolate or cheese -- it seems much more involved. But maybe I'll try it eventually. There's a place called The Melting Pot around here where you can do all sorts of fondue, but I've never been there. Oh mine isn't an electric fondue pot. Sterno is your friend Denatured alcohol burners can be dangerous. I can attest to this! My parents have a sterno one. I really like the electric one we got (got it from Amazon about a month ago). It maintains an even temp, and it's non-stick, so it's really easy to clean. One interesting (weird) thing is that the cable is magnetic, so it can detach really easily. I'd never seen anything like that before. It means that if someone accidentally yanks on the cord, it just detaches rather than pouring a liter of hot oil on everyone. -- monique, who spoils Oscar unmercifully pictures: http://www.bounceswoosh.org/rpca |
#7
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fondue dinner
On 2006-04-16, Chakolate penned:
"Monique Y. Mudama" wrote in : Fondue is such a great way to eat and hang out -- just the logistics of the skewers provide plenty of entertainment. It does get very easy to eat just as much food as is on the table, though. I once tried a fondue party but didn't take into account the logistics - I invited a dozen people. Think of a dozen people all trying to get at the pot, and you'll see the problem. :-( Eep! Yeah, I think you need one pot per four people, which would take up an awful lot of room. I like the idea of four people because it's nice and cozy, lots of opportunity to gab =) -- monique, who spoils Oscar unmercifully pictures: http://www.bounceswoosh.org/rpca |
#9
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fondue dinner
Monique Y. Mudama wrote:
On 2006-04-16, jmcquown penned: Monique Y. Mudama wrote: I love a good fondue! I've never tried doing the meat in oil fondue but the traditional Swiss cheese fondue with veggies and bread cubes is just as much fun. Years ago (that is, before Y2K) I found a fondue pot on sale at Bed Bath & Beyond and my friend sent me to pick one up for her. We wound up doing fondue at the office but she did a chocolate fondue and brought in fresh strawberries, bananas and pineapple chunks to dunk in the chocolate. I worry about burning the chocolate or cheese -- it seems much more involved. But maybe I'll try it eventually. There's a place called The Melting Pot around here where you can do all sorts of fondue, but I've never been there. We have The Melting Pot here, too. I've never been there. I remember a couple of years back they advertised New Years Eve dinner "*only* $99 per person including a complimentary glass of champagne at midnight!" I thought to myself, heh, I can do fondue at home for a heck of a lot less than that and have all the champagne I want, too! Oh mine isn't an electric fondue pot. Sterno is your friend Denatured alcohol burners can be dangerous. I can attest to this! My parents have a sterno one. I really like the electric one we got (got it from Amazon about a month ago). It maintains an even temp, and it's non-stick, so it's really easy to clean. One interesting (weird) thing is that the cable is magnetic, so it can detach really easily. I'd never seen anything like that before. It means that if someone accidentally yanks on the cord, it just detaches rather than pouring a liter of hot oil on everyone. That's a nifty feature if you have an electric one. A lap full of hot cheese sauce wouldn't be much fun, either Jill |
#10
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fondue dinner
On 2006-04-16, jmcquown penned:
We have The Melting Pot here, too. I've never been there. I remember a couple of years back they advertised New Years Eve dinner "*only* $99 per person including a complimentary glass of champagne at midnight!" I thought to myself, heh, I can do fondue at home for a heck of a lot less than that and have all the champagne I want, too! Ouch! I'd have to agree with you. Even after the cost of the meat, the four of us ate for a lot less than that. Then again, there would have been a lot of in-progress cleanup or several fondue pots necessary if we wanted to also do chocolate fondue for dessert. That's a nifty feature if you have an electric one. A lap full of hot cheese sauce wouldn't be much fun, either Not at all! Some people gave this fondue set negative reviews for having this style of cord attachment, which granted can come loose pretty easily. I think they must have a screw loose. The power cord *is* awfully short, but it's easy enough to add an extension cord. -- monique, who spoils Oscar unmercifully pictures: http://www.bounceswoosh.org/rpca |
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